As we slowly say goodbye to our Pecan Crostata (don’t worry, it returns again in fall), we welcome a new Pecan breakfast pastry to our Ellie’s Table menu: Pecan Sticky Buns! This delicious breakfast treat is topped with a mixture of butter, brown sugar, honey, salt, vanilla, whiskey, and chopped pecans creating an irresistible caramel-like consistency and sweetness. If you’re looking to enjoy a cup of joe with your Pecan Sticky Bun, our Ellie’s Table Baristas suggest pairing it with a cappuccino or latte for the perfect balance of flavor. Stop by and give it a try today!
